Table Olives

Pendleton Fine Foods use only the finest Australian olives for our table selection and all olives are brined in the traditional method.

Our award winning Kalamata Olives deliver a firm and fruity flavour. A perfect complement to a salad or meal.

The large fleshy green Sevillanos are firm and flavoursome, ideal for nibbles, salads or meal accompaniment.

Wild olives are a unique, small fleshy olive and are picked early, giving an amazing flavour. Perfect for meal decoration and salads.
 
Mixing our Wild Olives, Green Olives and Kalamata Olives we have created a visually appealing and tasty nibble or salad accompaniment.

All olives are unpitted to keep flavour& texture consistant.

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Product Code: TABP17

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